2010-03-03 家常便飯 by Chef Lucy & YC Lee

遇著識食愛食愛煮之人，今天我們有口福了！

( 阿彰做的小食，酥炸排骨，勁好味！)

( 炒芝麻牛蒡 )

( 滷肉豆乾冬姑鍋，超水準的台灣菜，勁鍾意食!!! )

( 苦瓜炒蛋 )

( 清炒菜心 )

( 麵豉湯 )

( 蒜蓉蒸蝦 )

( 烤牛扒 )

( 芋頭椰奶西米露 )