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2012年9月6日 星期四

2012-08-21 B-day celebration@Antipasto, Wan Chai










Red roses, thank you!




B-day card with DIY envelop




B-day cake from COVA

Mille Foglie, layers of puff pastry filled with fresh cream, pastry cream & strawberries. Topped with fresh strawberries



B-day family pic


Josie blows candle together with mama




Josie eats the b-day cake too^^


Antipasto Pizza Pasta & Steak@Wan Chai










Ginger Beer & Cranberry Juice


Seared Scallops


Parma Ham & Salmon with Poached Asparagus

Ravioli

U.S. Rib Eye Steak


Pizza Antipasto


Lime Soda & lemon water with honey






Thank you very much for all the arrangement ^3^


Antipasto Pizza Pasta & Steak@Wan Chai



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